Describe the proper way to present a check to a guest.

Placing the check in a folder or holding it with both hands is the proper way to present a check to a guest. This approach conveys respect and professionalism, which are key components of excellent customer service. Using a folder not only keeps the check neat and organized but also adds a touch of formality to the transaction, helping to create a positive impression of the dining experience.

Holding the check with both hands further emphasizes your attentiveness and care for the guest's experience, signaling that you are dedicated to providing quality service. This method also encourages the guest to feel valued, as it shows that you are taking the time to present the check in a thoughtful manner.

In contrast, other methods such as throwing the check on the table or handing it casually while walking away lack the courtesy and consideration expected in a fine dining environment. Leaving the check at the bar does not facilitate a seamless guest experience, as it may create confusion or inconvenience for the customer. Overall, the choice of presenting the check respectfully enhances the overall dining experience for the guest.