What should you do if you don't know the answer to a guest's question?

When faced with a question from a guest that you do not know the answer to, seeking assistance from a coworker or taking the initiative to find the correct information is the best approach. This action demonstrates professionalism and a commitment to providing excellent service. By doing so, you not only maintain the guest's trust but also enhance their experience at the restaurant. Ensuring that the guest receives accurate information reflects well on both you and the establishment, fostering a reliable atmosphere for patrons.

Alternatively, other choices do not reflect a customer-first mentality. Fabricating an answer may mislead the guest, potentially leading to dissatisfaction or confusion. Changing the subject can come off as dismissive, making the guest feel undervalued. Telling the guest that it's not your job to know undermines the service ethos and can damage the establishment's reputation. Prioritizing the search for accurate information helps in building rapport with guests and reinforces a culture of teamwork and reliability among staff.